author: Erik Foster
– “700 grams boerewors” – “30 ml tomato paste” – “1 can chopped tomatoes” – “20 ml sugar” – “1 freshly ground black pepper” – “5 ml dried oregano” – “125 grams flavoured cream cheese” – “2 large tortillas” – “50 grams grated mozarella cheese”
– “Preheat the oven to 200°C. Grease an ovenproof dish” – “Remove the meat from the boerewors casing. Heat a pan and brown the sausage meat.” – “Add the tomato paste and canned tomatoes and heat for a few minutes while stirring.” – “Season with the sugar, pepper and oregano and leave to simmer until the moisture has nearly evaporated.” – “Spread half the cream cheese on a tortilla and put in the ovenproof dish (let the tortilla hang over the rim of the dish). Spreaf half the meat mixture on top. Repeat with the remaining tortilla,cream cheese and meat. Sprinkle mozarella cheese on top.” – “Bake for 10-15 minutes or until the tortillas are lightly browned and the cheese has melted.”
– boerewors – lasagne
katakunci: boerewors lasagne
nutrition: 258 calories
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, boerewors lasagne. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Boerewors Lasagne is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Boerewors Lasagne is something which I have loved my entire life.
Boerewors (pronounces BOO-ruh-VORS) is a South African fresh sausage that is perfect for the grill. Boerewors, Biltong and Drywors at its best in New Zealand! The taste of South Africa on your fingertips! email@example.com.
To get started with this particular recipe, we must prepare a few ingredients. You can have boerewors lasagne using 9 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make Boerewors Lasagne:
1. Take 700 grams boerewors 1. Get 30 ml tomato paste 1. Take 1 can chopped tomatoes 1. Make ready 20 ml sugar 1. Take 1 freshly ground black pepper 1. Take 5 ml dried oregano 1. Take 125 grams flavoured cream cheese 1. Prepare 2 large tortillas 1. Make ready 50 grams grated mozarella cheese
The name is derived from the Afrikaans/Dutch words boer ("farmer") and wors ("sausage"). We took a couple shortcuts for this traditional lasagna recipe by using store-bought marinara and boxed pasta sheets. It saves a ton of time without sacrificing any flavor. Make sure to follow these tips.
##### Instructions to make Boerewors Lasagne:
1. Preheat the oven to 200°C. Grease an ovenproof dish 1. Remove the meat from the boerewors casing. Heat a pan and brown the sausage meat. 1. Add the tomato paste and canned tomatoes and heat for a few minutes while stirring. 1. Season with the sugar, pepper and oregano and leave to simmer until the moisture has nearly evaporated. 1. Spread half the cream cheese on a tortilla and put in the ovenproof dish (let the tortilla hang over the rim of the dish). Spreaf half the meat mixture on top. Repeat with the remaining tortilla,cream cheese and meat. Sprinkle mozarella cheese on top. 1. Bake for 10-15 minutes or until the tortillas are lightly browned and the cheese has melted.
Boerewors is a sausage, popular in South African cuisine. The name comes from the Afrikaans words boer ("farmer") and wors ("sausage"), and is pronounced /ˈbuːrəvors/, with a trilled IPA /r/. Boerewors is based on an older traditional Dutch sausage called the verse worst. Gib jetzt eine ehrliche Bewertung ab! Mit ► Portionsrechner ► Kochbuch ► Video-Tipps!
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