Basundi. Basundi recipe with step by step pics. Basundi is sweet thickened milk, flavored with cardamom and nutmeg, with the addition of dry fruits. This milk based delicious dessert is popular in the western part.
Basundi recipe with video & step by step photos. Basundi is a rich, delicious and flavorful Indian sweet made. the recipe for basundi sweet is extremely simple yet some tips, recommendations finally, i request you to check my other indian dessert recipes collection with this recipe post of milk basundi sweet. it. Basundi is a milk based dessert with simple ingredients like sugar and nuts.
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, basundi. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Basundi recipe with step by step pics. Basundi is sweet thickened milk, flavored with cardamom and nutmeg, with the addition of dry fruits. This milk based delicious dessert is popular in the western part.
Basundi is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Basundi is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have basundi using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Basundi:
- Prepare 1.5 of lit milk.
- Prepare 1 tsp of milk masala.
- Get 5 tbsp of sugar.
- Make ready 1 tbsp of charoli.
Learn how to make basundi, Full video and step by step pictures. I have not tasted basundi officially before until, I had. Basundi is a popular Indian dessert consisting of sweetened, thickened milk with the addition of Sweet, flavorful, and creamy, basundi is often consumed at Indian weddings or during the fasting. Basundi is a traditional sweet that is prepared for festivals mainly in the states of Karnataka The basundi is a milk-based sweet and is prepared by reducing the milk to half and adding sugar, elaichi.
Instructions to make Basundi:
- Boil milk to 2/3rd. Stir it continuously.
- Add sugar, masala, and charoli and boil it for few more minutes..
- Serve it warm.
Namaskar Welcome to nishamadhulika.com Today we will make basundi. This is especially made in Gujarat and Maharashtra and taste awesome. Basundi puri is the best combo you'll ever try. But yes, you can enjoy a bowlful of it as such, it This is the BEST basundi recipe you'll get around the internet. It is super creamy, rich, perfectly sweet with.
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