Crispy Bean Sprouts with Yuzu Pepper Paste.
Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crispy bean sprouts with yuzu pepper paste. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crispy Bean Sprouts with Yuzu Pepper Paste is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Crispy Bean Sprouts with Yuzu Pepper Paste is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook crispy bean sprouts with yuzu pepper paste using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Bean Sprouts with Yuzu Pepper Paste:
- Prepare 1 bag of Bean sprouts.
- Get 1 tsp of ◎ Yuzu pepper paste.
- Take 1 tbsp of ◎ Mirin.
- Take 1 tbsp of ◎ Soy sauce.
- Take 1 dash of ◎ Salt.
- Take 1 dash of ◎ Umami seasoning.
Steps to make Crispy Bean Sprouts with Yuzu Pepper Paste:
- Rinse the bean sprouts and drain. Spread out in a heatproof container and cover loosely with plastic wrap. Microwave for 2 minutes 30 seconds at 600 W. Allow to cool down..
- Drain the cooked bean sprouts thoroughly. Put the ◎ ingredients in a corner of the heatproof container, and mix while dissolving the yuzu pepper paste..
- Combine the bean sprouts with the ◎ ingredients in the container. Transfer to serving plates. Sprinkle with a little chopped green onion to taste, and serve..
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By simply following a few of the suggestions above you will see that you can be living a healthier life. The pre packaged highly refined foods that you can get in any store is also not good for you and instead you should be cooking fresh healthy foods.