date: 2020-07-14T16:54:26.163Z
image: https://img-global.cpcdn.com/recipes/16719aeb1c27c215/751x532cq70/easy-family-lasagne-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/16719aeb1c27c215/751x532cq70/easy-family-lasagne-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/16719aeb1c27c215/751x532cq70/easy-family-lasagne-recipe-main-photo.jpg
author: Mitchell Silva
ratingvalue: 3.5
reviewcount: 9
recipeingredient:
– “24 Lasagne sheets” – “400 gm Mutton Mince” – “400 gm Chicken boneless small cubes” – “2 tsp Salt” – “5-6 Garlic Cloves chopped” – “2 tsp Cumin powder” – “2 tsp Black pepper powder” – “3 tbsp Butter” – “2 tbsp Olive Oil” – “1 1/2 cups Tomatoes freshly pureed” – “3-4 cups Mozzarella Cheese” – “14 slices Cheddar Cheese” – “1/4 cup Parsley chopped” – “1/4 cup Mint Leaves chopped” – “2 tsp OreganoItalian Seasoning”
recipeinstructions:
– “In a cooking pot, heat olive oil and butter first. Add garlic mince and saute for a minute before adding onions.” – “Saute them until light pink in colour. Now add the mince along with ground pepper and cumin powder. Saute it for a minute or two and add boneless chicken cubes of very small size. Give all a good stir and add fresh tomato puree.” – “You can even blanch fresh tomatoes and de skin them and use the pulp after mashing well. Use tomatoes according to your choice. Do not add a single drop of water. The meat gets cooked in it's own juices and allow it to simmer on a low heat for 25-30 minutes with a lid on. The longer the better.” – “Also add half of the quantity of salt mentioned. Meanwhile boil lasagne sheets with the other half of the quantity of salt mentioned. Boil them for 8 to 10 minutes and drain.” – “Preheat oven on 180°. Now comes the assembling part. In a baking dish, add the cooked mince and chicken mix. Followed by a few sheets of lasagne preferably 4-5. You can do it depending upon the size of your dish.” – “And finally top it up with the cheese either shredded or just torn into large pieces as seen along with cheddar cheese slices 3-4 in each layer. Follow this layering style and the top layer should be that of the mince and chicken mix with a generous topping of mozzarella cheese.” – “Sprinkle some oregano or Italian seasoning and cover it up with a butter paper or an aluminium foil. Bake for 25 minutes until the top looks golden in colour and smells heavenly. Cut into rectangles and serve piping hot directly from the oven to the plate to relish it's awesome flavour and texture.”
categories:
– Recipe
tags:
– easy – family – lasagne
katakunci: easy family lasagne
nutrition: 166 calories
recipecuisine: American
preptime: “PT39M”
cooktime: “PT53M”
recipeyield: “3”
recipecategory: Dessert

![Easy Family Lasagne](https://img-global.cpcdn.com/recipes/16719aeb1c27c215/751x532cq70/easy-family-lasagne-recipe-main-photo.jpg)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy family lasagne. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Family Lasagne is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Easy Family Lasagne is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have easy family lasagne using 15 ingredients and 7 steps. Here is how you can achieve that.

##### The ingredients needed to make Easy Family Lasagne:

1. Take 24 Lasagne sheets 1. Prepare 400 gm Mutton Mince 1. Make ready 400 gm Chicken boneless small cubes 1. Get 2 tsp Salt 1. Get 5-6 Garlic Cloves chopped 1. Take 2 tsp Cumin powder 1. Take 2 tsp Black pepper powder 1. Make ready 3 tbsp Butter 1. Prepare 2 tbsp Olive Oil 1. Prepare 1 1/2 cups Tomatoes freshly pureed 1. Make ready 3-4 cups Mozzarella Cheese 1. Prepare 14 slices Cheddar Cheese 1. Take 1/4 cup Parsley chopped 1. Get 1/4 cup Mint Leaves chopped 1. Prepare 2 tsp Oregano/Italian Seasoning

##### Steps to make Easy Family Lasagne:

1. In a cooking pot, heat olive oil and butter first. Add garlic mince and saute for a minute before adding onions. 1. Saute them until light pink in colour. Now add the mince along with ground pepper and cumin powder. Saute it for a minute or two and add boneless chicken cubes of very small size. Give all a good stir and add fresh tomato puree. 1. You can even blanch fresh tomatoes and de skin them and use the pulp after mashing well. Use tomatoes according to your choice. Do not add a single drop of water. The meat gets cooked in it's own juices and allow it to simmer on a low heat for 25-30 minutes with a lid on. The longer the better. 1. Also add half of the quantity of salt mentioned. Meanwhile boil lasagne sheets with the other half of the quantity of salt mentioned. Boil them for 8 to 10 minutes and drain. 1. Preheat oven on 180°. Now comes the assembling part. In a baking dish, add the cooked mince and chicken mix. Followed by a few sheets of lasagne preferably 4-5. You can do it depending upon the size of your dish. 1. And finally top it up with the cheese either shredded or just torn into large pieces as seen along with cheddar cheese slices 3-4 in each layer. Follow this layering style and the top layer should be that of the mince and chicken mix with a generous topping of mozzarella cheese. 1. Sprinkle some oregano or Italian seasoning and cover it up with a butter paper or an aluminium foil. Bake for 25 minutes until the top looks golden in colour and smells heavenly. Cut into rectangles and serve piping hot directly from the oven to the plate to relish it's awesome flavour and texture.

So that is going to wrap it up with this exceptional food easy family lasagne recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!