Meatball Sub Bake.
Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, meatball sub bake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Meatball Sub Bake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Meatball Sub Bake is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook meatball sub bake using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Sub Bake:
- Prepare 24 of frozen meatballs.
- Make ready 1 roll of biscuit dough.
- Take 1 jar of marinara sauce.
- Make ready 2 cups of shredded mozzarella cheese.
Instructions to make Meatball Sub Bake:
- Preheat oven to 375°F.
- Cut the buiscuits into 8 pieces and place them in the pan..
- Once done cutting biscuits then cover in sauce and use a spatula to mix them up in the sauce so all of them are evenly covered..
- Take the meatballs and place them right ontop the biscuits pushing them down a little bit..
- Take your mozzarella and cover the dish with the whole 2 cup package..
- Place the dish in the oven and let cook for 30-35 minutes. Once its done take it out and let cool for 5 minutes before serving..
- Enjoy and please share your photos :)!.
- Chef note: the one in the picture is using a doubled recipe! With that one only use 1 jar and 1/2 cup of marinara sauce and 3 to 4 cups of mozzarella. Everything else doubles as normal :).
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