Cheesy Chicken & Salsa Skillet.
Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, cheesy chicken & salsa skillet. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Cheesy Chicken & Salsa Skillet is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Cheesy Chicken & Salsa Skillet is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have cheesy chicken & salsa skillet using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesy Chicken & Salsa Skillet:
- Prepare 2 cup of penne pasta (uncooked).
- Get 1 lb of skinless boneless chicken breast.
- Get 24 oz of mild salsa.
- Get 1 cup of frozen corn (thawed).
- Take 1 large of green pepper.
- Take 1 cup of shredded cheese (cheddar/mozzarella).
Steps to make Cheesy Chicken & Salsa Skillet:
- Cook pasta then set aside and toss with a bit of olive oil..
- Heat a large nonstick skillet over medium-high heat and spray with cooking spray. Add chicken and cook for 5 minutes..
- Stir in salsa, corn, and peppers. Bring to a boil. Simmer on medium-low heat for 10 minutes or until chicken is done. Stir occasionally..
- Add noodles to the mixture and stir gently. Top with cheese. Remove from heat and cover. Let stand for a few minutes or until cheese is melted..
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