date: 2020-08-05T19:28:03.601Z
image: https://img-global.cpcdn.com/recipes/4728821096906752/751x532cq70/bloody-mary-fall-off-the-bone-short-ribs-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4728821096906752/751x532cq70/bloody-mary-fall-off-the-bone-short-ribs-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4728821096906752/751x532cq70/bloody-mary-fall-off-the-bone-short-ribs-recipe-main-photo.jpg
author: Lina Neal
ratingvalue: 4.6
reviewcount: 9
recipeingredient:
– “4 lb Beef Short Ribs” – “1 Salt” – “1 Pepper” – “1 Garlic Powder” – “2 tbsp Olive oil” – “2 tbsp Butter” – “1 large Onion In Rings” – “2 Leeks White Portion Only” – “1 cup Red Wine” – “1 cup Beef Stock” – “1 can Diced Tomatoes Undrained” – “3 cup Bloody Mary Mix” – “1 as needed Carrot Chunks”
recipeinstructions:
– “Preheat Oven To 350°F” – “Salt pepper And garlic powder the short ribs” – “Heat an oven proof Dutch oven on medium” – “Put in olive oil and butter until butter melts” – “Stir in the onions and cook till onions begin to soften” – “Slice up your leaks and add them with the onions until the both start to brown” – “Remove them from the pot with tongs and set aside” – “Brown the ribs on both sides place in Dutch oven” – “Toss the onions and leaks back in with ribs” – “Pour in red wine” – “Dump in diced tomatoes” – “Pour in Bloody Mary mix” – “Toss in the carrots. Move everything around so the carrots drop down to bottom layer as well” – “Place in the preheated oven for 2 hours” – “Plate and enjoy”
categories:
– Recipe
tags:
– bloody – mary – fall
katakunci: bloody mary fall
nutrition: 175 calories
recipecuisine: American
preptime: “PT23M”
cooktime: “PT40M”
recipeyield: “2”
recipecategory: Lunch

![Bloody Mary Fall Off The Bone Short Ribs](https://img-global.cpcdn.com/recipes/4728821096906752/751x532cq70/bloody-mary-fall-off-the-bone-short-ribs-recipe-main-photo.jpg)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bloody mary fall off the bone short ribs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Bloody Mary Fall Off The Bone Short Ribs is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Bloody Mary Fall Off The Bone Short Ribs is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have bloody mary fall off the bone short ribs using 13 ingredients and 15 steps. Here is how you cook that.

##### The ingredients needed to make Bloody Mary Fall Off The Bone Short Ribs:

1. Get 4 lb Beef Short Ribs 1. Get 1 Salt 1. Take 1 Pepper 1. Take 1 Garlic Powder 1. Take 2 tbsp Olive oil 1. Get 2 tbsp Butter 1. Take 1 large Onion In Rings 1. Get 2 Leeks White Portion Only 1. Get 1 cup Red Wine 1. Get 1 cup Beef Stock 1. Take 1 can Diced Tomatoes (Undrained) 1. Take 3 cup Bloody Mary Mix 1. Prepare 1 as needed Carrot Chunks

##### Instructions to make Bloody Mary Fall Off The Bone Short Ribs:

1. Preheat Oven To 350°F 1. Salt pepper And garlic powder the short ribs 1. Heat an oven proof Dutch oven on medium 1. Put in olive oil and butter until butter melts 1. Stir in the onions and cook till onions begin to soften 1. Slice up your leaks and add them with the onions until the both start to brown 1. Remove them from the pot with tongs and set aside 1. Brown the ribs on both sides place in Dutch oven 1. Toss the onions and leaks back in with ribs 1. Pour in red wine 1. Dump in diced tomatoes 1. Pour in Bloody Mary mix 1. Toss in the carrots. Move everything around so the carrots drop down to bottom layer as well 1. Place in the preheated oven for 2 hours 1. Plate and enjoy

So that’s going to wrap it up with this special food bloody mary fall off the bone short ribs recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!