Brad's 5 spice pork chops with apple cranberry chutney. Apple chutney is a heart-warming topping for pork in this family-friendly dinner of spicy, boneless chops. Spiced Pork Chops with Apple Chutney. It's time to get some pork chops on the grill and serve them with this delicious apple cranberry chutney!
The next day I found my husband with a spoon in one hand and the bowl of leftovers in his. To prepare pork, while chutney simmers, heat a grill pan or skillet over medium-high heat. Pork and apples have long been perfect partners.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brad's 5 spice pork chops with apple cranberry chutney. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Brad's 5 spice pork chops with apple cranberry chutney is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Brad's 5 spice pork chops with apple cranberry chutney is something which I’ve loved my whole life.
Apple chutney is a heart-warming topping for pork in this family-friendly dinner of spicy, boneless chops. Spiced Pork Chops with Apple Chutney. It's time to get some pork chops on the grill and serve them with this delicious apple cranberry chutney!
To get started with this particular recipe, we have to first prepare a few components. You can have brad's 5 spice pork chops with apple cranberry chutney using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brad's 5 spice pork chops with apple cranberry chutney:
- Get 8 of bone in pork chops.
- Prepare 2 cup of flour.
- Take 1 1/2 tbsp of each, 5 spice ginger seasoning salt garlic powder.
- Prepare 3 of beaten eggs.
- Get of chutney.
- Get 1 of apple peeled cored and chopped.
- Prepare 1 1/2 cup of dried cranberries.
- Take 2 cup of water.
- Make ready 1 1/2 cup of loose brown sugar.
- Take 1/4 cup of rice vinegar.
- Make ready 1 tsp of 5 spice and ginger.
- Prepare 1 jar of Chinese plum sauce.
- Make ready 1 of hot cooked rice.
Dried cranberries add color and tartness. Serve these sweet and spicy pork chops with baked sweet potatoes. For variety, you can substitute dried cherries or golden raisins for the dried cranberries. Recipe Pairing Guides » Pork Recipes » Pork Chop » Grilled Pork Chop » Spiced Pork Chops with Apple Chutney.
Instructions to make Brad's 5 spice pork chops with apple cranberry chutney:
- start the chutney by combining all ingredients except plum sauce. bring to a boil and simmer for 20 minutes.
- combime spices and flour for the pork. beat the eggs in a separate bowl..
- preheat oven. heat oil in a pan on high for pork. until almost smoking.
- dredge pork in seasoned flour. then in egg then back in flour. fry until brown on both sides. when all are done put in oven for 15minutes to finish.
- add plum sauce to chutney and simmer 5 more minutes..
- serve pork over rice. add chutney to the top garnish with bean sprouts. enjoy.
Try boneless pork chops in this recipe, which tops them with a sweet apple-raisin chutney. Season with salt and pepper, and serve over pork chops. These seasoned pork chops are savor and topped with a sweet, spicy, and tart apple and pear chutney is the perfect combination. They are delicious, especially when incorporating them in a meal. And they are great to add flavor top pork chops.
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