Mare’s Chicken with Potatoes and Peas.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mare’s chicken with potatoes and peas. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mare’s Chicken with Potatoes and Peas is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Mare’s Chicken with Potatoes and Peas is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mare’s Chicken with Potatoes and Peas:
- Take 30 of small round potatoes halved.
- Get 1 pound of bone in skin on chicken thighs.
- Take 1 cup of seasoned breadcrumbs.
- Make ready 1 of onion.
- Get 1 can of peas.
- Get 5 of bay leaves.
- Prepare 1 tablespoons of olive oil.
- Take of Salt.
- Prepare of Pepper.
- Take 2 of carrots (optional).
Instructions to make Mare’s Chicken with Potatoes and Peas:
- Preheat oven to 400 degrees F.
- Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs.
- Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper.
- Put chicken in top of potatoes and carrots and place bay leaves on top.
- Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!.
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