Sweet potato black bean enchiladas. Watch how to make amazing black bean and sweet potato enchiladas with salsa verde on top! This recipe is hearty, packed with veggies, and sure to be a hit. Smoky, hearty vegan enchiladas with black beans, roasted sweet potatoes, and kale!
Amazing black bean and sweet potato enchiladas, smothered in salsa verde. Mash mixture with potato masher until combined. These useful spices can be used to cook so many different meals!
Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sweet potato black bean enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Watch how to make amazing black bean and sweet potato enchiladas with salsa verde on top! This recipe is hearty, packed with veggies, and sure to be a hit. Smoky, hearty vegan enchiladas with black beans, roasted sweet potatoes, and kale!
Sweet potato black bean enchiladas is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Sweet potato black bean enchiladas is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet potato black bean enchiladas using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet potato black bean enchiladas:
- Make ready of sweet potato, 1 inch cubed.
- Take 1 can of black beans, drained rinsed.
- Take 4 oz of can green chilies.
- Prepare of red onion diced thin.
- Get of salsa.
- Get of cumin.
- Get of garlic powder.
- Make ready of salt pepper.
- Make ready of mexican cheese.
How to make sweet potato black bean enchiladas. While not a traditional enchilada filling, sweet potatoes and black beans is a fairly well-known vegetarian filling combination. We recommend using salsa verde (made with tomatillos) to make these "green" enchiladas, but you could substitute with. A simple recipe for vegetarian enchiladas made with sweet potato and black beans.
Steps to make Sweet potato black bean enchiladas:
- Pre heat oven 375. Steam your sweet potatoes till tender. 10 minutes or so.
- In a bowl add red onion, green chilies, cumin, garlic powder, black beans, and sweet potatoes. Fold to mix.
- Add mixture to tortilla..
- Add salsa to bottom of a greased baking dish. Place tortilla seam side down. Add cheese and more salsa on top of tortillas. Bake 20 to 25 minutes. Enjoy.
Chicken enchiladas or beef enchiladas may be the more popular choices, but once you try these sweet potato and black bean enchiladas you'll wonder what you ever did without them! Diced sweet potatoes and black bean filling are rolled up in tortillas, then topped with fresh grated colby jack cheese and red enchilada sauce. I love enchiladas because they are so simple to make but look impressive like you spent hours on dinner! Try this delicious recipe for roasted Sweet Potato Black Bean Enchiladas. On that list was every variety of beans, sweet potatoes, and every type of casserole.
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