Chinese chicken and rice.
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chinese chicken and rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chinese chicken and rice is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chinese chicken and rice is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chinese chicken and rice using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chinese chicken and rice:
- Prepare of Chicken Marinade.
- Get of Chicken breast diced.
- Prepare 1 of Egg white.
- Prepare of Salt.
- Get 1 tbsp of flour.
- Make ready of Sauce.
- Take 8-10 tbsp of ketchup.
- Get 5-6 tbsp of sugar.
- Prepare of Salt.
- Get 3-4 tbsp of vinegar.
- Make ready 1/3 cup of water mixed with flour.
- Get 1 of onion sliced in 4.
- Get of Green pepper cut.
- Get of Yellow pepper cut.
- Get of Carrot thinly round sliced.
Instructions to make Chinese chicken and rice:
- Mix the chicken marinade recipes together first and leave to settle while making the rest of the recipe.
- Lightly saute the vegetables in oil for a few minutes.
- Mix the ketchup sauce ingredients and cook boil until a bit thick in texture.
- Add the vegetables to the sauce and cook for a little bit.
- Deep fry the chickens in oil until cooked for a few minutes.
- Add the chickens to the sauce and cook for just a short time till its covered with sauce but the crunchiness shouldn't disappear.
- Serve with rice.
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