Green Pepper and Shirasu Sweet & Savory Stir-Fry.
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green pepper and shirasu sweet & savory stir-fry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Green Pepper and Shirasu Sweet & Savory Stir-Fry is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Green Pepper and Shirasu Sweet & Savory Stir-Fry is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook green pepper and shirasu sweet & savory stir-fry using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Green Pepper and Shirasu Sweet & Savory Stir-Fry:
- Take 4 of Green peppers.
- Get 2 tbsp of Shirasu or chirimen jako.
- Prepare 1 of packet Bonito flakes.
- Get 2 tbsp of ★Soy sauce.
- Take 2 tbsp of ★Mirin.
- Get 2 tbsp of ★Sake.
- Make ready 1 of White toasted sesame seeds.
- Make ready 1 of Sesame oil.
- Take 1 of Shichimi seasoning.
Instructions to make Green Pepper and Shirasu Sweet & Savory Stir-Fry:
- Remove the stem from the green peppers and cut into chunks..
- Heat up the frying pan and put in the shirasu. Dry-fry on medium heat, remove and set aside..
- Pour the sesame oil into Step 2. Cook the peppers and when they become tender, add the shirasu from Step 2. Add the ★ ingredients and then cook in the frying pan..
- Lastly, add the bonito flakes and quickly stir-fry as they mix in. Arrange on a plate and optionally top with white sesame seeds and shichimi spice..
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