Ceasar Salad Dressing.
Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ceasar salad dressing. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Ceasar Salad Dressing is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Ceasar Salad Dressing is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have ceasar salad dressing using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ceasar Salad Dressing:
- Make ready 1/2 teaspoon of ground black pepper.
- Make ready 4-1/2 tablespoon of shredded Parmesan cheese divided.
- Get 3/4 cup of extra virgin olive oil.
- Prepare 1 of large coddled egg.
- Prepare 1 teaspoon of Worcestershire sauce.
- Get 2 cloves of garlic crushed.
- Make ready 6 of anchovy filets.
- Get 1/4 tablespoon of ground mustard.
- Prepare 1 of lemon juiced.
Steps to make Ceasar Salad Dressing:
- Mince the anchovies finely..
- Let's coddle the egg. Get the water boiling. Put the egg in the boiling water for 1 minute. Immediately remove to the iced water. Keep in iced water for 1 minute. Its coddled..
- Mix the ingredients one at a time, only half the cheese, whisking well as you add each ingredient. Add the olive oil last and coddled egg next to the last..
- Add the remainder of the cheese to top of salad..
- This will keep in the fridge for 3-4 weeks..
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