Rina’s Spaghetti Napolitano style.
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, rina’s spaghetti napolitano style. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Rina’s Spaghetti Napolitano style is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Rina’s Spaghetti Napolitano style is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook rina’s spaghetti napolitano style using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rina’s Spaghetti Napolitano style:
- Prepare 1 of onion.
- Take 1 of bell pepper.
- Prepare 1 of eggplant.
- Prepare 1 pkg of smoked cheddar mini sausage.
- Get 1 pound of cooked spaghetti.
- Prepare 1 cup of ketchup.
- Make ready Half of stick butter(1/4 cup).
- Get of Olive oil.
- Prepare of Garlic salt.
- Make ready of Black pepper.
- Make ready of Parsley flakes.
- Prepare 2 TBSP of Soy sauce.
- Make ready 2 TBSP of Aji-mirin.
Instructions to make Rina’s Spaghetti Napolitano style:
- Chopped up all vegetables in the skillet with olive oil to medium heat. Cook about 3 min then add sausage..
- Sprinkle garlic salt and black pepper over vegetables and meat then add cooked spaghetti with butter..
- Cut down heat to low then make room in the middle of skillet pour ketchup, soy sauce and mirin. Mix well and cook for a min or two, sprinkle parsley and serve!.
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