Snake gourd curry. This dish is as Sri Lankan as it can get! Snake gourd recipe – Snake gourd is a vegetable used in Indian cuisine and goes by the name It is most commonly used to make stir fry, curry or added to curd chutney. Snake gourd has a very strong.
Add snake gourd pieces mix it and put the lid on and let it cook on a slow flame until snake gourd is soft and tender. Make Snake Gourd Curry Recipe Sri Lankan. This is how to make snake gourd curry for rice.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, snake gourd curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This dish is as Sri Lankan as it can get! Snake gourd recipe – Snake gourd is a vegetable used in Indian cuisine and goes by the name It is most commonly used to make stir fry, curry or added to curd chutney. Snake gourd has a very strong.
Snake gourd curry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Snake gourd curry is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have snake gourd curry using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Snake gourd curry:
- Get 2 of snake gourd (scrub the skin and chopped into fine).
- Get 1 of onion chopped into fine.
- Take 10 of green chilli split into two.
- Get 1 of red chilli for seasoning.
- Take 1 inch of ginger finely chopped.
- Make ready 1 tablespoon of Bengal gram Dhall.
- Take As needed of Curry and coriander leaves for garnish.
- Take 1 tablespoon of mustard for seasoning.
- Take 1 tablespoon of turmeric powder.
- Prepare 3 tablespoon of grated coconut.
- Take to taste of Salt.
- Make ready As needed of Cooking oil.
Serve and enjoy this Sri Lankan style snake. Today's curry recipe is one of the delicious and simple dish made of snake gourd / pudalangai. Snake gourd is a tasty & low calorie vegetable which is very rich in magnesium, phosphorous and calcium. We always make snake gourd curry in the same way we make beans curry.
Instructions to make Snake gourd curry:
- Take a pan add oil once get heat seasoning it with mustard red chilli Bengal gram Dhall then add onion green chilli snake gourd salt ginger turmeric powder and sauté well.
- Then sprinkle some water and close with a lid and keep it in sim manner for 7 minutes,now and then stir.
- After get cooked add grated coconut and sauté well,finally garnish with curry and coriander leaves.
Also we make snake gourd kootu too. This pudalangai fry i learnt from a very good friend of mine, recently. Simmer Curry Heat a pan and add in the cooked snake gourd, the ground coconut paste and cooked toor dal..curry / Kerala snake gourd curry, which is an easy and delicious curry and it goes well with rice. Snake gourd, a long soft skinned vegetable is also known as serpent gourd or padaval. Snake gourd recipe with step by step photos – Simplicity at its best is this healthy sabzi made with Sometimes I make a sabzi or bhaji with them and at times I make sambar or any curry with them..curry
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