Soba Noodle Aglio Olio e Peperoncino.
Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, soba noodle aglio olio e peperoncino. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Soba Noodle Aglio Olio e Peperoncino is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Soba Noodle Aglio Olio e Peperoncino is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook soba noodle aglio olio e peperoncino using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Soba Noodle Aglio Olio e Peperoncino:
- Get 1 packages of Preboiled soba noodles.
- Make ready 1 clove of Garlic.
- Make ready 1 of Red chili pepper.
- Take 1 of and 1/2 tablespoons Olive oil.
- Get 1/2 tsp of Salt.
Steps to make Soba Noodle Aglio Olio e Peperoncino:
- Cut open the package of preboiled soba noodles and microwave for 1 minute..
- Mince the garlic. Remove the seeds from the red chili pepper. Heat the garlic and chili pepper in olive oil over low heat until fragrant. Season with salt once the garlic is golden..
- Add the soba noodles and quickly toss..
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