🐖🐖 Lard Na Noodles with Pork 🐖🐖.
Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, 🐖🐖 lard na noodles with pork 🐖🐖. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
🐖🐖 Lard Na Noodles with Pork 🐖🐖 is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. 🐖🐖 Lard Na Noodles with Pork 🐖🐖 is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook 🐖🐖 lard na noodles with pork 🐖🐖 using 26 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 🐖🐖 Lard Na Noodles with Pork 🐖🐖:
- Get of noodles.
- Get 1/2 kg of wide rice noodles.
- Take 2 clove of garlic,crushed.
- Prepare 2/3 tbsp of dark soy sauce or sweet soy sauce.
- Make ready 1/2 tbsp of each soy sauce and oyster sauce.
- Make ready of soup.
- Prepare 300 grams of pork tenderloin,thinny sliced.
- Take 1/2 head of broccoli.
- Make ready 250 grams of mushroom of your choice.
- Take 1/2 head of carrots.
- Make ready 1 bunch of each cilantro and spring onion.
- Take 2 clove of garlic ,crushed.
- Take 1/2 tbsp of each oystr sauce and soy sauce.
- Take 1/2 tbsp of sesame oil.
- Make ready 1 1/2 tbsp of cornstarch ,dissolve with water.
- Make ready 1 of egg.
- Prepare 1 1/2 cup of water or stock.
- Make ready of seasoning.
- Get 1 tbsp of soy sauce.
- Make ready 1 tbsp of oyster sauce.
- Get 1 tbsp of sesame oil.
- Take 1/2 tbsp of sugar.
- Make ready 1/2 tsp of ground black pepper.
- Take of other.
- Get 1 of oil to fry noodles ,and pork.
- Make ready 1 tbsp of fermented bean paste ,optional.
Steps to make 🐖🐖 Lard Na Noodles with Pork 🐖🐖:
- Marinate pork with pork seasoning at least 2 hours keep in refrigerator,prepare vegetables.
- Prepare wide rice noodles,seperate each bunch(it may come in the thick big bunch ),mix with all noodles ingredients.
- Fry noodles in hot pan with one tbsp of oil ,on medium heat when you see the smoke from pan ,char in ..ZzzZZzzz..when it done is when some of noodles look crisp,chared and crushed garlic turn golden,heat off,set aside.
- Make the soup ,first stir fry marinated pork with some oil,stir until cooked( add fermented bean in this step if use ),add water or stock ,seasoning and let it boil for 10 mins ,then add prepared vegetables ,5 more mins simmer,add cornstarch mixture ,stir,heat off,.
- Serve hot,base bowl with some noodles,ppour hot soup over noodles ,serve with chilli,chilli in vinegar or lime sliced :).
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