Loaded potato soup. Look no farther than this time-tested recipe for baked potato soup, which features a rich broth and all your favorite baked potato toppings. This Loaded Potato Soup can be made gluten free by using a gluten free cream of chicken soup. My favorite cream of chicken soup is from Pacific Foods and it is gluten free.
Loaded baked potatoes get a lightened makeover in this hearty and flavor-packed recipe. Make this reviewer favorite the star attraction of your next soup night. Loaded Potato Soup I. this link is to an external site that may or may not meet accessibility guidelines.
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, loaded potato soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Loaded potato soup is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Loaded potato soup is something that I’ve loved my whole life.
Look no farther than this time-tested recipe for baked potato soup, which features a rich broth and all your favorite baked potato toppings. This Loaded Potato Soup can be made gluten free by using a gluten free cream of chicken soup. My favorite cream of chicken soup is from Pacific Foods and it is gluten free.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have loaded potato soup using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Loaded potato soup:
- Prepare 4 cups of diced Idaho potatoes (4 med large potatoes).
- Take 3 cups of whole milk.
- Prepare 32 oz of chicken stock.
- Take 1/4 cup of flour.
- Prepare 8 oz of pack cooked and then crumbled bacon (reserve 2oz extremely minced).
- Take 1/2 cup of minced yellow onion.
- Make ready 2 of large minced garlic.
- Take 8 oz of fresh shredded sharp cheddar + more for serving.
- Get of Fresh chopped chives.
- Prepare of Salt and pepper.
If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I — being a little piggy. Add the potatoes, onions, chicken broth, salt and pepper to the slow cooker. This Loaded Potato Soup is super creamy and loaded with all the favorites!
Instructions to make Loaded potato soup:
- Fine chop the bacon and sauté until crisp and set aside (drain but reserve some bacon fat) once cooled fine chop some of the bacon until you have about 2oz or more and set aside.
- Add onions and garlic and caramelize both.
- Slowly sprinkle in flour and cook for a few, add chicken stock and reduce for about 20 minutes, whisk until thick then add the milk slowly while wisking.
- Add cheese slowly while whisking and then add the extremely minced bacon followed by salt and pepper to taste..
- Add the potatoes and drop the heat to simmer uncovered until potatoes are tender and soup has thickened (about 30 to 40 minutes) do not let it over boil and stir to ensure nothing sticks. serve and finish with cheese, chives and bacon..
This loaded potato soup is packed with tender chunks of potatoes, some veggies, bacon and. Thick, creamy loaded potato soup topped with all the fixings! This quick and easy one-pot recipe is a cold weather staple! It's a classic just like our chicken noodle soup, minestrone soup and tortilla soup. When done, the tip of a paring knife.
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Following a number of the suggestions above you will see that you will end up living a healthier life. The one thing that you need to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.