The Mushroom Burger.
Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, the mushroom burger. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
The Mushroom Burger is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. The Mushroom Burger is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook the mushroom burger using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make The Mushroom Burger:
- Take 2 cup of Minced beef.
- Make ready of Salt.
- Take of Pepper.
- Make ready 3 tsp of Onion powder.
- Take of Fresh lettuce.
- Make ready of Tomato slices.
- Prepare 1 bunch of Fresh mushrooms.
- Get of Swiss flavored cheese slices.
- Take 1 of Burger buns.
- Make ready of For sauce.
- Make ready 1 of Ketchup.
- Prepare 1 of Heinz Garlic mayonnaise.
- Make ready 1 of Heinz chilli mayonnaise.
- Take 1 of Mustard.
- Take 1 of Cream cheese.
Instructions to make The Mushroom Burger:
- First prepare your burger buns rub them with melted butter and cook in a pan until brown and crisp. Put aside..
- Add salt ,pepper and onion powder to minced beef and mix well and then form into burger size and place them in a plate and freeze for 10 minutes so they can hold shape..
- Prepare your sauce , add all sauce ingredients together..
- Cook burgers until done well. Place cheese slices on burgers when they are almost done and place in buns..
- In the same pan, add abit of olive oil, add mushrooms, and a touch of salt and pepper. Cook for 5-10 minutes..
- Add your sauce ,lettuce and tomatoes to burger buns. And then add mushrooms.
- Serve with fries and a side of coleslaw! Enjoy..
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