Yuzu Pepper Flavored Japanese Leek and Chicken Tenders.
Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, yuzu pepper flavored japanese leek and chicken tenders. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Yuzu Pepper Flavored Japanese Leek and Chicken Tenders is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Yuzu Pepper Flavored Japanese Leek and Chicken Tenders is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have yuzu pepper flavored japanese leek and chicken tenders using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Yuzu Pepper Flavored Japanese Leek and Chicken Tenders:
- Take 1 of Japanese leek.
- Take 2 of Chicken tenders.
- Prepare 1 tsp of Sake.
- Take 2 tbsp of ☆Ponzu.
- Get 1 tsp of ☆Soy sauce.
- Prepare 1/2 tsp of ☆Sesame oil.
- Prepare 1/2 tsp of ☆Yuzu pepper paste.
Instructions to make Yuzu Pepper Flavored Japanese Leek and Chicken Tenders:
- Take the sinews off the chicken tenders, and slice diagonally into bite sized pieces..
- Put the chicken with the sake into a heatproof container, cover loosely with plastic wrap and microwave for 4 minutes. Leave it as is until it's cooked through in residual heat..
- Slice the leek diagonally, put into a heatproof container, and microwave for 3 minutes. Combine with the cooked chicken in a serving bowl..
- Combine the ☆ seasonings to make the sauce. Drizzle the sauce over the chicken and leek and it's done..
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